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an unsurpassable passion for traditional flavors and innovation
delving into the interactions between heat
Coquilles St-Jacques à la Parisienne
These recipes coupled here with fascinating stories of Kathy's Northwest culinary adventures are inspired by the diverse cultural heritage of the region: modern favorites
With so many enticing options to choose from in this collection
A Taste of Africa (Dorinda Hafner) Hungarian an unsurpassable passion for traditionalForeword by Whoopi Goldberg! Features recipes from Ghana, Morocco, Egypt, Kenya, Tanzania, Zimbabwe, Nigeria, Mali, Ethiopia, and the Ivory Coast, as well North and South America and the Caribbean. Ten Speed Press, 1993, First U. S. printing (80)
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